Si Wu Soup From forums, it is one of the recommended brands. Rice wine can be kept in room temperature for at least a year. ... Chinese confinement food – Black fungus, chicken & ginger wine. Ginger wine chicken (suitable for confinement) 姜酒雞 Recipe by Baby Sumo Preparation time: 20 minutes Cooking time: 15 minutes Serves 3 Ingredients 500g chicken breast 120g old ginger 4 cloves garlic 150ml water 150ml ginger wine 3 tbsp sesame oil 1/2 tsp salt To serve Soy sauce 6 cloves garlic, finely chopped 3 cili padi, chopped 1. Feeling lucky, I searched the Internet for confinement rice wine makers and found one based in Malaysia.It was a family business and they shared my surname. Read also Benefits of Ingredients used in Chinese Confinement Food. Day 9. Aunty Ling also gave me some super easy confinement recipes that I can cook using the wine. In preparation for my confinement, I took the interest to learn how to make red glutinous rice wine. - We use only the finest ingredients. 3 tablespoons Chinese rice wine or dry sherry 3 tablespoons Kikkoman soy sauce 1 tablespoon black soy sauce (dark soy sauce) 1 teaspoon white peppercorn (coarsely crushed) 1 cup hot water or chicken stock; Salt (to taste) 3 stalks spring onion, green onion (cut into 2-inch lengths for garnish) *Letting it cool overnight to make sure all the rice … - Traditional rice wine improves blood circulation, keeps body warm, removes 'wind' and aids recovery of women who have just given birth. Nov 14, 2015 - Red glutinous rice wine, 红糟酒, has its origin from Fuzhou, China (alternatively pronounced as Foochow or Hock Chew). Hehe. I think I can be a confinement lady already, since I love to cook confinement dishes such as pig trotter with vinegar and Hong Zao Ji! It's the red glutinous rice wine (ang chow red rice wine). Grandma used to make this homemade rice wine for anyone who is due for baby in the family, it is an essential for the lady's confinement we used it in every dish we cooked for the mother within 30 days after the baby is born, this period is called confinement period. And one of the unique tradition is mee suah with red glutinous rice wine. I have an auntie who makes very traditional, fragrant and nice Confinement Rice Wine. Heat the sesame oil in a wok until it bubbles. It is a pity that Rice Wine Chicken is labeled as Confinement food. And of course, this is a popular confinement dish and it is very nourishing for ladies. 6 bots at $14 each. Where do you all get rice wine for confinement? Hong Zao (Red Glutinous Rice Wine Lees) Chicken Confinement food gives importance to improving blood circulation and keeping the mother’s body warm. ConfinementRiceWine.com is on Facebook. Cook all the Glutinous Rice and let it cool down completely, preferably overnight. Add boiling water. Cool the rice on plates. Do you know that foochow heritage has been prominently identified with Sitiwan? Mummy of 4 squirts - Loves science and data. It should take around 2-3 hours. Try to use kampung chicken (if making as confinement dish) otherwise any other type of chicken is fine. Once the fermented red glutinous rice wine 红糟 is ready, it can be stored in the fridge for a year and used to cook the famous Red Glutinous Rice Wine Chicken 红糟鸡 (hong zao ji). Add rice wine and the chicken. R Gosh. Best eaten: Add it during the final stage of cooking. According to traditional confinement theory; all of these above ingredients helps in one way or another to dispel ‘wind’, remove ‘cold, regulate blood level and stimulate ‘qi’. 4. Set aside. ... Gracie Confinement … Glutinous rice wine is much sweeter and do not have the harsh, bitter taste. My dad is a Foochow, my mom is a Fuqing; both of them were born in Sitiawan, Perak, Malaysia. Xi Ming says tofu helps to release "heatiness" and makes a great confinement dish when cooked with rice wine. If you went through C-section, start on using alcohol in cooking on 3rd week of confinement, at least that’s what my mom did to allow wound healing. - Great for cooking confinement dishes. The normal Chinese rice wine for cooking is the Shao Hsiang Hwa Tio brand. Get a stewing pot and add all the ingredients from the wok. You get a modern twist with Tian Wei Signature’s confinement menu. Cheaper than DOM. On the 20th day, you can harvest your wine. It is meant for cooking only. My Mum had cooked it many times and I grew up learning to appreciate it. While waiting for the rice to cool down, grind the wine yeast into powder form. You may also run cool water over the to cool the rice down. https://www.thomsonmedical.com/article/confinement-food-recipes Add the sliced ginger and cloud ear fungus. Nice thick aroma from the red glutinous rice wine and the family loves it! Note the black rice is the red rice barn used when we make the confinement rice wine. NO sugar. Continue frying the ingredients until they are cooked. Deep fry marinated chicken wings over medium high until cooked evenly. The yellow rice wine is made of glutinous rice. Wine will kill the mold. ( ½ bottle per kilo of rice) 150ml water more or less Method: 1. Herbs such as Chinese Wolfberry (Gou Qi), Angelica Sinensis (Dang Gui), Red Dates, Black Date, Dried Longans, are added in precise proportions in our meals. Calling this an Auntie Ruby's dish may be a misnomer though as the recipe is pretty standard with the only difference being the rice wine you use. Each bottle is approximately 600 ml. Rinse the chicken as well as cloud ear fungus. Season to taste with wine and salt. Confinement Rice Wine Sunday, 27 January 2013. Method: Marinate chicken wing for about 4-6 hours. Add the ginger and fry till fragrant. https://www.foodclappers.com/recipe-items/fried-egg-with-ginger Put all ingredients into a stewing pot. Confinement Edition: Chicken Wine Soup Recipe. CHINESE RICE WINE. Her contact: 91722312 Confinement soups are tasty, nutritious, and can be easy to make. In Singapore, Chinese confinement food are popular for its traditional herbs and ingredients designed to replenish the … Click to Whatsapp Us At: (+60)14-338 6654. Deep fry red grain wine residue chicken wings. Rice wine chicken with omelette Gallery + + + + + + Video Tour . Find Us At: No, 3A, Jalan Margosa SD 10/6B, PJU 9, Bandar Sri Damansara, 52200 Kuala Lumpur. Contact . If you cannot get hold of Chinese rice wine, you can substitute with ginger wine. This is a traditional Fuzhou 福州 seasoning made using glutinous rice, yeast, red rice and rose wine fermented over a period of more than a month. NO preservatives. 2 tablespoons of rice wine; Directions. I bought a bottle of the yellow glutinous rice wine for less than RM10. This dish combines glutinous rice wine and Hong Zao (red glutinous wine lees) to help the mothers attain the correct body temperature. Mothers who have recently given birth are recommended a high intake of soups, broths, and tonics for a faster recuperation. Traditional confinement food such as Braised Pork Trotters in Black Vinegar and other dishes that are infused with ‘heating’ ingredients such as old ginger, sesame oil, rice wine will be served in the first week. It should indicate specifically glutinous rice wine as oppose to the more common Shaoxing wine, which is not the same. Ingredients: 4 pcs chicken wing; Marination: 2 tbsps shaoxing wine, 2 tbsp glutinous rice wine, 1 tbsp red grain wine residue and 1/2 tsp salt. You can also find good confinement rice wine deals before your big day to give birth. Confinement food consists of specially-made meals prepared with beneficial ingredients for postpartum mothers to improve their wellbeing after giving birth. Traditional Home Made ... A Sweet & Pure Home Make Rice Wine.. To Make An Order Or Other Enquires Please Sms @ 97505 108. 20ml cooking rice wine or glutinous rice wine; 100ml water; Salt to taste; What you do: Heat the sesame oil in a wok over medium heat. To connect with ConfinementRiceWine.com, join Facebook today. I have a website called – Confinement Rice Wine and it has information about confinement rice wine. Use a cheesecloth and put uncooked rice on it. For this dish, you can use your choice of chicken meat - we used a combination of both breast and chicken drumstick. Please enquire by … In traditional dishes, we use a lot of old ginger , sesame oil, rice wine, black vinegar and red dates. I sent them an email and inquire if they could export it and then I realised they probably couldn't so I asked if they could share a simple wine … A Tour of Total Relaxation and Rejuvenation. Read More Drained and serve! Add rice wine and chicken. Do you know that foochow heritage has been prominently identified with Sitiwan? 6 Kilo Glutinous Rice 18 pcs small wine biscuit ( 3pcs of wine biscuit per kilo) 3 bottles Chinese white wine. $10 per bowl and this must be reserved at least 2 weeks in advance. Harvesting the Ang Chow and Wine (Day 20) Place a sieve on a pot and drain the red glutinous rice wine until all liquid wine is in the pot. I got mine already. Get In Touch With Us . The cost is S$17 per bottle. My dad is a Foochow, my mom is a Fuqing; both of them were born in Sitiawan, Perak, Malaysia. My mum commented the wine very fragrant and thick. https://hungerhunger.blogspot.com/2008/06/chinese-rice-wine-recipes-i.html Stew until the chicken falls apart and turns mushy. Set aside until 20th day. - NO added water. The rice will be slightly translucent when cooked. Confinement food usually has ginger and rice wine in it. Stir in the water, bring to a boil and simmer for 15-20 minutes. Add the black fungus, mushrooms and stir-fry briskly for a moment. Serve hot. Place red residue the lees into jar and store inside fridge. Steam rice for about 20-30 mins on high heat. A good postpartum diet incorporates ingredients such as Ginger, Dates, Sesame Oil, Black Vinegar, Chinese Rice Wine, Pepper, Mushrooms, and other traditional Chinese herbs. The alcohol is usually cooked off and so you still have the flavor of the wine and its benefits, but no alcohol. Stir fry until done. Contributed by GPLS Confinement Care Agency. 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