Just add a bit of cooking oil to the asparagus to keep it from drying out in the oven. Place all your trimmed asparagus on the baking sheet and drizzle with olive oil and sprinkle with salt. I’m often using the oven for baking things like Honey Wheat Rolls , Twice Baked Potatoes , or Cornflake Chicken so I prefer to prep my vegetables quickly on the stove top so that everything can be warm and ready at the same time. Rank. Soak up the praise. We love the convenience and how affordable cooking with frozen vegetables is! These 4 steps will yield perfect baked asparagus: Preheat the oven to 425 degrees. To roast asparagus, turn on the oven, put asparagus in the oven, cook until brown and tender. Roasted Asparagus. Sprinkle with salt and a squirt of lemon juice before serving, if you're so inclined. https://www.wholesomeyum.com/recipes/crispy-bacon-wrapped-asparagus This will lend your earthy veggie a creamy and delectable taste. To cook asparagus in the oven, start by cleaning 1 pound of asparagus and trimming off the woody end at the bottom of each stalk. Note that the asparagus should be tender enough to pierce with a fork but firm … Stand asparagus in the water, tips up. Do not thaw first! Chef Kirk Leins from http://NoTimeToCook.com shares his recipe for healthy oven roasted asparagus. Serve with an extra sunny brunch or as a side with steak or salmon. Toss to make sure all the spears are lightly covered with the oil. The best way to cook asparagus in the oven for a quick and easy side dish. While the oven is heating to temperature, place the asparagus into a bowl and sprinkle with olive oil. Sprinkle over the garlic, salt and pepper; Lightly spray with olive oil, and bake for 12-15 minutes. Method 3. The tips get a little crispy in the oven, which I love, and the flavor is more concentrated than it would be if you steamed or sautéed it. Roasted asparagus is the perfect springtime side … You may need consider between hundred or thousand products from many store. With clean hands toss the asparagus so it is coated in the oil. This can be accomplished in about 3 – 4 minutes with a steamer, but then you have to wash it. Since this post was originally … Then cut the rest of the asparagus at the point where the pre trimmed piece ends. Asparagus can be roasted in the oven, cooked it on the grill, blanched, steamed, stir fried, or baked within other dishes like these Mini Quiches. Oven roasted asparagus is one of the key ingredients in my mom’s spring breakfast casserole, but it’s also delicious on its own as a spring side. If you love food, and most of us do, you will love our Fun and Easy Steamed Asparagus Recipe! Preheat the oven to 425 degrees. Select a bag of frozen asparagus which has already been cut into pieces and tips. Cut your asparagus into ½ inch-pieces and tips before freezing if you freeze your own. Preheat your oven to 425 degrees Fahrenheit. Voila- you’re left with tender, yummy asparagus, ready to cook! If you are cooking a large quantity they can be piled one on top of the other in a steamer in a large saucepan.  You want it slightly tender, but still sweet. Hey, friends, popping in today with a super quick and simple vegetable side dish for you. When it comes to cooking it frozen asparagus, there are many ways to choose from: Stir Frying. Frying; Pan-frying is another quick and easy way you can cook frozen asparagus. https://www.greatbritishchefs.com/how-to-cook/how-to-steam-asparagus Asparagus takes about 2-5 minutes to cook, depending on size and freshness. Toss the asparagus with olive oil and season with salt and pepper. This is one of my favorite easy, no-fuss side dishes, AND it’s the first vegetable I ever learned to cook as a kid. Boiling, steaming, roasting, sauteing, broiling, and pan-roasting are various ways to make the tender green spears pop with flavor. Once it’s seasoned, put the asparagus into a roasting pan and cook it for 20 minutes, flipping it with tongs halfway through. Roast asparagus for 15 minutes (or more if needed), until fully heated and slightly browned. Recipe: Steam Oven Salmon with Lemon, Asparagus and Potatoes. If you want the flavor of the asparagus to shine on its own, or if you plan to season the asparagus or toss it in a dressing after you cook it, use water. If the stalks are not too thick, then you need not trim them at all. Learn how to cook asparagus 6 different ways! Pour in about 1 inch (2.5 cm) of boiling water from the kettle, then season with salt and put a lid on. If you’re looking to jazz up the skillet even further, throw in some scallions and bacon/pancetta, or top the veggie side with fresh herbs, a chimichurri , … It's that easy. https://www.delish.com/.../recipes/a58375/oven-roasted-asparagus-recipe 4. Try these yummy asparagus recipes tonight. The fibrous vegetable cooks up in minutes, for a healthy side dish. Okay, any home cook will agree that garlic and butter are going to be able to save just about anything, and this holds true with frozen asparagus. Roasting asparagus brings out its best. Preheat the oven to 425 °F, then toss the asparagus in 2 tablespoons of olive oil and sprinkle it with salt and pepper. Serves 4. It couldn’t be easier to make! Zest the lemon over the tops of the asparagus, then slice and place over the asparagus. Roast the Asparagus. Just take an asparagus spear in your hand and snap it at a point where the stalk is naturally tough. Now to cook asparagus in the oven, you need to first clean the asparagus and trim its ends. Place them in the oven at 425 degrees Fahrenheit and cook until charred but not burnt. In a large saucepan, skillet, or Dutch oven, bring ½ inch of water to a boil. How to cook asparagus in the oven. The key to getting great cooked asparagus it to not over cook it. Cooking the fibrous greens unlocks new flavors. We roast so many dang vegetables in the Cook household that I even created The Ultimate Guide to Roasting Frozen Vegetables. In fact, it is one of the easiest vegetables to cook. 785 reviews analysed. 1 / 37. Toss to coat. Cooking Time. Saute or Stir-Fry Asparagus. Add the asparagus to a rimmed baking sheet. Oven-roasted asparagus is one of the most flavorful ways of preparing this vegetable. Let’s find out which is your favorite one. Heat oven to 450 degrees F. Spread frozen asparagus in a single layer on a parchment-lined sheet pan. I cook asparagus in the oven at 375 degrees F since I find this slightly lower temperature easier to control—there’s a little less likelihood that the asparagus will overcook, yet it ensures that the spears are tender all the way through without too much browning. Steamed asparagus is great if that is your jam, but for my money, nothing beats perfectly roasted asparagus with crispy tips and a light seasoning. Asparagus in the oven AKA roasted asparagus. How to roast asparagus. Whether you need to know how to cook asparagus in the oven, or how to boil it, learning how to cook asparagus spears is deliciously easy. Note the two different cooking methods below – follow method 1 if you have a combination or convection steam oven, or method 2 if you have a ‘straight’ or steam-only oven. Learning how to cook asparagus isn’t hard. Easy Asparagus Side Dish Recipe . If you want to add a quick boost of flavor to the asparagus as you cook it, however, try either orange juice  X Research source or white wine. One day, out of sheer laziness, I realized that baking asparagus is the way to go. Drizzle veggies lightly with oil, then sprinkle with desired seasonings. Place the asparagus into the preheated oven and cook them for 15 to 20 minutes, or until they turn tender and slightly browned. Snap the rest of the asparagus in the same way. Fresh asparagus spears have an irresistible sweet and snappy texture when enjoyed raw. You can even throw in some garlic for some deeper flavor. Cover, reduce heat, and simmer until tender. 07 of 08. Consider stirring the asparagus halfway through the cooking time to help the spears cook evenly. Cook them up with some garlic and butter. https://www.delish.com/.../a26816043/easy-steamed-asparagus-recipe Trim the ends of the asparagus stalk with a vegetable trimmer. Anna Hoegner / EyeEm / Getty Images. Add a single layer of asparagus. Finding your suitable readers for how to cook frozen asparagus in oven is not easy. How to Cook Asparagus in the Oven: Preheat the oven to 450 degrees. Cover and steam until tender. In this article, we make a short list of the best readers for how to cook frozen asparagus in oven including detail information and customer reviews. It’s asparagus season, and I can’t get enough of it. To cook the asparagus, lay the stalks on an opened fan steamer (or an ordinary steamer will do) then place them in a frying pan or saucepan. The exact amount of cooking time will vary depending on the thickness of the spears.