Remove from pot and drain well. Sprinkle with salt and pepper. This simple recipe calls for only a few ingredients: Cooking asparagus takes only 8 minutes from start to finish. By the way, Rent the Runway is my new fave spot. Asparagus is one of the healthiest vegetables with well-balanced nutrition. Just watch Mary Ann! I usually roast asparagus, but this was so flavorful, I’ll be using this recipe again. Directions. Always choose young asparagus. Asparagus with Lemon Butter Sauce is a budget friendly side dish the whole family will love. First, heat up a skillet and saute the fresh asparagus. Add the blanched asparagus and toss for 3 minutes to cook it up. Add the asparagus, salt and pepper; saute until asparagus is crisp-tender, 8-10 minutes. 1 bunch asparagus, ends trimmed; 1 tbsp olive oil; salt and pepper; 3 tbsp butter; 1 shallot, minced; 2 tbsp capers, drained; juice of 1 lemon; 3 poached eggs; Instructions. Saute the garlic until slightly browned before adding the asparagus. Keep flame on very low. Low in calories, about 4 calories per spear. Asparagus with Hollandaise sauce - tender asparagus with an easy brown butter Hollandaise sauce that’s made in a blender. I shouldn’t have LOVED asparagus at the very young age of 12. Arrange asparagus mixture in a single layer on a baking sheet. or this site may be reproduced without prior written permission. Yes! Heat a large wok or skillet on medium-high heat and add the butter. Errr! We’ve been eating it like crazy…can’t wait to try your version! I was too embarrassed to admit that I loved it because I was 12. First make the white sauce: Melt the butter and add the flour to form a paste, then add the milk little by little. Buy organic asparagus if you can as organic asparagus are always younger and more tender. Now saute the asparagus lightly and let it cook for 3 minutes (you want Al-dante texture - a bite to it). Ingredients: 1 to 2 bundles of asparagus – Approximately 1 pound (To get the closest flavour to wild asparagus possible find some that is freshly cut and locally grown. Looking for more easy ways to make asparagus? P.S. https://www.allrecipes.com/recipe/92845/sauteed-garlic-asparagus Photograph: Jonathan Lovekin. Transfer the asparagus in a serving dish, sprinkle with some cheese and chili flakes on top and serve. You can change your mind at any time by clicking the unsubscribe link in the footer of any email you receive from Diethood, or by emailing katerina@diethood.com. Asparagus with hollandaise sauce. Add ... over asparagus and serve at once. Place asparagus on a grill pan. Stir the curry butter into the asparagus; toss to coat. Rasa Malaysia © 2002–2020 Bee Interactive Corp. If I wasn’t a food blogger, I’d be a fashion blogger. … Transfer cooked asparagus to a serving plate. DO NOT overcook the asparagus. Other vegetables can also be used in … Lift asparagus from the water (most of it should have evaporated) and arrange on a platter. I think asparagus is the best veggie ever. Can’t I just shop?!? 2 Servings. As with any recipe always use safe cooking procedures, & food safe practices. Heat the oil in a heavy-bottomed sauté pan over medium-high heat. For a wholesome meal and easy weeknight dinner, I recommend the following recipes. You’ll see. Notify me of followup comments via e-mail. It deserves a Hallelujah!! MELT butter in a saucepan and sauté onion until tender. And, of course, you have that bright, refreshing blast of lemony goodness from both the lemon juice and the lemon zest. Enjoy! Oooh, see this supercalifantastic dish below? Like Print Email Copy Link × Asparagus with Oriental Butter Sauce. I was around 12 years old when I went to a fancy shmancy dinner and was introduced to this beautiful, (at the time it was a VERY UGLY and EWWWW and YUCKY!! Pour the sauce over the asparagus if desired. Please try more recipes on my site: https://rasamalaysia.com/recipe-index-gallery/, Your email address will not be published. Comments. Oooh, that sauce. Add asparagus and cook, stirring, until just tender, 3 to 5 minutes. This dish would be the perfect side to any oriental style dinner. Place asparagus in saucepan; cook until just tender, 5 to 8 minutes. Baked Salmon Add a squirt or two lemon juice, if using. https://www.tasteofhome.com/recipes/asparagus-with-cream-sauce Rasa Malaysia contains affiliate links and sponsored posts. Per Serving: 67 calories; protein 2.8g; carbohydrates 5.5g; dietary fiber 2.4g; fat 4.6g; saturated fat … Cook asparagus, covered, in a small amount of boiling water for 6 to 8 minutes or until crisp-tender. Bring a skillet or oval casserole filled half full of salted water to boil. Chopped almonds and garlic get sauteed in butter then the asparagus is cooked until crisp-tender. Print Recipe Tweet item. 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