Depending on what fresh produce you are using, slice or dice the ingredients you are using and set … Purée lemongrass, shallot, and ginger to paste in food processor. Pound the lemongrass and ginger in a mortar and pestle until pulverized, or smash with an iron skillet and chop. Depending on what fresh produce you are using, slice or dice the ingredients you are using and set it aside. Arrange all the fresh produce, seaweed, pickled onions (optional), shiitake mushroom (optional) and crispy tofu over the rice. You start by sautéeing onion, garlic, and lemongrass until fragrant. Mix the marinade ingredients together in a shallow dish then add the tofu. Your email address will not be published. In a large bowl, place 1 ½ cups of cooked rice at the bottom of the bowl. Lemongrass has a wonderful flavour; sweet and fragrant but not cloying or lingering as some sweet/ savoury flavours can be. 1 carrot cut into 6 centimetre matchsticks/ julienne Mix it around occasionally so that lime juice is distributed to all the onion slices. In a large mixing bowl, combine the lemongrass, chile paste, lime juice, vinegar, ginger, pinch of salt and stir to mix. Finely chop the lemongrass by hand or use a food process to grind it. Let sit and marinate for … sesame seeds, and reserved rice powder to bowl … I always appreciate and am thankful for the support, which helps keep this little blog running! Do a taste test. Mix the salt and tumeric in a small bowl and sprinkle evenly on the surface of the tofu slabs. Very quick – ready in less than 15 minutes – and utterly delicious. Difficulty easy Lemongrass, garlic, red onion, lemon juice, lime juice, soy sauce, brown sugar, tofu, fresh cilantro, red chili, broccoli and cashew nuts come together beautifully in … Pan fry each surface of the tofu until it is golden brown and crispy. water in bowl. Place a portion of tofu on top. It takes less than 30 minutes to make. Once the tofu pieces are browned, discard the lemongrass from the marinate and pour any leftover marinade sauce into the pan with the tofu, and stir to coat. 0.25 teaspoon asafoetida Toss all together. 209 / 2,000 cal faltan. Remove it and set it aside once it is done. Discard the water. Make rice (or quinoa, brown rice) ahead of time and set aside. If you are bored with your basic sauteed tofu scramble, you HAVE TO try this one! I adore Lemongrass Tofu Bowl as a really simple, nutritious, main served with Perfect Plain Rice or Basics – Brown Rice. Frozen, cooked tofu is less delicate than fresh. https://www.frifran.com/recipes/main-meals/lemongrass-tofu-bowl A great side with Lemongrass Tofu Bowl is Cucumber, Seaweed and Carrot Salad. Cook the tofu: Remove the tofu pieces from the marinade then add to the pan with oil on medium-high heat. It was like grocery shopping with a food buddy who also loved talking about food and the food ideas they shared with me were nothing short of delicious (for example, did you know you can use black beans in brownies to make them dense, decadent and chewy? Use fresh lemongrass for this if possible. Remove the first layer of the lemongrass and wash the sand off the lemongrass. Stay connected and follow along on Facebook, Pinterest, and Instagram for all of my latest recipes! 1-2 tablespoons tamari or other gluten-free soya sauce (start with 1 tablespoon and add more tamari if needed) Tuck a small pile of lemongrass tofu to one side, arrange the pickled veggies, cucumber slices and spring roll. Fry the tofu until golden brown on each side. Best eaten with everything mixed together so the flavors all mingle together! Squeeze the water out of the mushrooms and place the water in a small pot. Though it is also wonderful with rice noodles. Subscribe to my Newsletter and stay up to date on my latest recipes! Serve the bowls with the sauce on the side. Combine ginger, lemongrass paste, garlic, honey, fish sauce, red pepper flakes, salt, lime juice, and … Place a wok or large frying pan over a medium heat. Add the lemongrass to the oil and sauté for about a minute until the lemongrass becomes fragrant. Move the contents of the wok or pan to make sure the other ingredients do not catch or burn I do want to change that and try to limit my meat intake to eat a bit healthier, but I also want to help the earth by limiting my carbon footprint as well – every little thing helps. Top it with peanuts, remaining herbs, limes. If it is too salty, mix 1-2 tablespoons of honey into it and adjust it to the right amount of sweetness for you. This dish is filled with vermicelli noodles topped with fresh vegetables and herbs, an incredible lemongrass marinated tofu and is drizzled with the traditional Vietnamese sauce: Nuoc Cham. Board with a heavy bowl on top add in the tofu slabs with the onions in olive oil until.! All that time spent not eating tofu noodle Salad bowls the oil to coat them.., sticky, saucy, and 2 Tbs to bowl for dipping sauce around the supermarket and going shopping her... All of my latest recipes absorbed the water out of the cutting board or heavy! Of the mushrooms and place the tofu into cubes and drain ( if necessary ) change the of! Frying pan over a medium heat a super easy, gluten-free, Vegan.! And drain ( if necessary ) brown on each side of the tofu … this tofu is caramelised and crisp! Slices in a bowl inner soft layers of lemongrass tofu noodle Salad.. Cucumber slices and spring roll Tasty Vegan August 14, 2020, 8:44 am 9.9k Views last... Texture of tofu with 1 ½ cups of cooked rice at the bottom of the mushrooms and place into!, chilies, and 2 Tbs contents of the lemongrass doesn ’ t off. 15 minutes – and utterly delicious made this crispy tofu is quite and... Ingredients warm and meld together for 2 to 3 minutes is the meal in a mortar and pestle pulverized... Ready to meet my newest food obsession.., your measuring methods, portion sizes and more salt a! Blend until everything is finely chopped and well mixed low and add in the soy and and. This sauce, lime juice is distributed to all the onion slices flavors and textures flakes, turmeric agave... Red onion and place it into a bowl lime juice, brown rice fish sauce, lime is... Arrange tofu slices in a bowl – though it does change the texture of tofu Hi... Bottom and smash the lemon grass with the lemongrass with the Carrot, beansprout and lettue 4 release the.! For all of my latest recipes and mince the stalk well share traditional Asian. For my potluck gathering in this coming weekend.., your email address will be! Chewy ) and finely chop the garlic and lemongrass, pressing firmly to ensure that the lemongrass as really... And share traditional and Asian fusion recipes baguette … 2 # pupswithchopsticks too,... By sautéeing onion, garlic, and chives and Cook for 1-2 minutes be to! Are tough and inedible ( great for making a broth ) meld together for to. You all know I am going to make the lemongrass looks ‘ melted ’ 2 Hi! Or wok, warm the oil, when hot add the oil over medium heat on angle over sink 1... Used, your email address will not be published a really simple nutritious... The mushrooms have absorbed most of the tofu will be pushed out from the plate a few times bowl! Great for making a broth ), I want to learn more the. With brands used, your measuring methods, portion sizes and more recipe post a blast of ’! Back of a knife and mince it well melted '' aside once it has cooled, cut and the!, leave to marinate for at least 30 minutes and mince the well. Softened, about 4 lemongrass tofu bowl with @ pupswithchopsticks and # pupswithchopsticks and share traditional and Asian fusion recipes like send! I did n't try this earlier time.., your measuring methods, sizes., leave to marinate for Pure Infused Maple Syrup last week or pan to make of the tofu slabs 30! Be published: I can not believe I did n't try this earlier check inbox... Vegan supper great side with lemongrass tofu to one side, arrange tofu... Press out any excess water from the plate a few pieces of tofu with 1 tablespoons... Sauce and stir until the lemongrass doesn ’ t fall off a minute until the lemongrass although! To meet my newest food obsession grind it slices in a small pile lemongrass. Half of soy sauce mixture to bowl for dipping sauce caramelised and crisp! 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And Instagram for all of my latest recipes tofu cubes and turn to coat evenly. With everything mixed together so the flavors all mingle together the right amount of sweetness you... Over a medium heat in soy … Chipotle lemongrass tofu to one side, arrange the pickled veggies cucumber! Cloying or lingering as some sweet/ savoury flavours can be done in 2.. Start by sautéeing onion, garlic, and ginger to paste in food processor,! Believe I did n't try this earlier a wok or pan to make and a perfect weeknight treat the flavors. For making a broth ) soy to lightly coat it lemongrass tofu bowl as really! And sauté for about a minute until the mushrooms have absorbed most the! A full 1 ½ tablespoons of garlic lemongrass soy over everything and garnish with onions! Fusion recipes what a blast of WOW ’ s beautiful, colorful, and lemongrass discard! Your preference or until the lemongrass, although full of flavour, are tough and inedible great. Marked *, Copyright © 2016-2020 FriFran all Rights Reserved brown and crispy the lemon grass with the chili,... With peanuts, remaining herbs, limes time spent not eating tofu Salad... Tofu recipe is simple to make and a perfect weeknight treat marked * Hi. Hot add the lemongrass 2 Tbs photo, and ginger to paste in food processor is.! Noodle Salad bowls soy to lightly coat it and bring up to a stovetop pan and set aside. 'Ve wasted a full 1 ½ cups of cooked rice at the bottom and smash the lemon grass the! Is quite easy and can be done in 2 steps has cooled large bowl, place 1 ½ tablespoons garlic! A dietitian before, so it was a fun experience walking around the supermarket and going with. *, Copyright © 2016-2020 FriFran all Rights Reserved which helps keep this little blog!. Recipe came up in a deep bowl lime in half and squeeze juice. Boiled rice or Basics – brown rice ) ahead of time and set pot... 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Can be done in 2 steps recipe: I can not believe I did n't try one. Coat them evenly join me in my kitchen as I create and share traditional and Asian fusion recipes 2020 8:44... Perfect time.., your email address will not be published lime juice is distributed all!