51 ratings 4.6 out of 5 star rating. Potato & Leek Gratin April 12, 2015 In the oven , Mains gratin , leeks , no cheese , potato , simple , vegan Raks I think almost all my favourite dishes have one invariable…..Potatoes! However, to add a bit of crunch in your spoonful, consider adding nuts like cashews or walnuts. Creamy Vegan Potato Au Gratin is comfort food at it’s best. Turns out, Potato Au Gratin is NOT the same thing as Scalloped Potatoes! 2 leeks A golden brown, crispy top hides layers of velvety … A favorite holiday side dish you can prep ahead and can easily be halved for smaller gatherings. This vegan potato leek soup is made with only 6 ingredients (plus a few basics). Heat the oil in a frying pan. Potato & leek gratin. Pour over the hot vegetable stock and cover with tin foil. The essential oils of leek and spring onions give strength to the intestinal flora, which is very important for a good immune system. The soup stores in the freezer for 3 months, but it is always advisable to keep the food in the freezer for too long. If you’re wondering if you can freeze this easy vegan potato soup, the answer is yes. A creamy supper dish that's cooked in one pot, and is easily made vegetarian 3 mins. Ingredients. (Actually. Fry the sausage meat in batches for approx. It's easy to make, inexpensive, hearty, filling and delicious! Arrange half of potato slices in a single layer in bottom of skillet or a gratin dish; top evenly with half of leek mixture. leek and potato soup toppings. Sprinkle with 1/2 teaspoon salt and 1/4 cup Gruyère cheese. These include chives, thyme, oregano, basil, parsley, watercress and more. Top with grated cheese and some rosemary leaves and place in the oven for 30 minutes. Vegan Potato Leek Gratin Rating: 4.5 stars I've always loved these creamy, delicious dishes and find that it's difficult to recreate them without dairy. This creamy casserole style dish is perfect for anyone who is vegan or allergic to dairy. Method. Serves 6-8 as a side. Pour some of the cream mixture in between each layer. ! Alternatively if you don’t want to wait for a special meal, maybe serve it alongside some mashed potato & braised or baked tofu. While these two yummy, creamy potato dishes have some similarities, they are uniquely different in a few ways. 150g (1 cup) hazelnuts, soaked in boiling water for 30 mins 1 clove garlic, roughly chopped 2 cups vegetable stock 3 tbsp vegan butter (I used Earth Balance brand) 3 tbsp brown rice flour 1.5 cups water Fresh nutmeg, grated Melt the butter in a large nonstick or cast iron skillet over medium-high heat. olive oil, salt, pepper, and (if you're feeling adventurous) a … Return the leek and sausage to the pan, pour in the wine, season. It's satisfying, belly-warming and oh-so-cozy! Cut the leek into thin slices. Preheat oven to 375°. 5 mins., then remove from the pan. Place the slices of potato and leek in a dish and layer until there are about 3-4 layers of potato. You want the gratin to be moist, with a tiny amount of liquid in the bottom, about 1 cm) if there too much, carefully pour it off. In a baking dish (roughly 20cm by 10cm), layer up your potatoes, leeks, garlic and courgettes, adding a little salt and pepper and chopped parsley between the layers. Of the winter soups, leek and potato is one of the most comforting and familiar - and Darina Allen's makes the most of seasonal, local veg 45 mins . ... Keyword: christmas side, fennel, fennel and leek gratin, leek, side dish, vegan christmas side dish, vegan gratin, vegan recipe, vegan side dish . Peel and slice your potatoes, leek, garlic and courgette to around 0.5cm thick. Layering sliced potatoes with sautéed leeks and grated cheese into a Potato Leek Gratin makes short work of a cold weather dinner. What I love about this Vegan Potato Dauphinoise Gratin (you may call it potato casserole or scalloped potatoes in your part of the world!) is that it really gives you the best of both potato-side-dish worlds. Cook for 3-5 minutes or until garlic starts to brown. Repeat layers with remaining half of potatoes, remaining half of leek mixture, remaining 1/2 … I'm a big soup lover and It's definitely my go-to meal in the winter. ! Ingredients • 2 T non-dairy butter or margarine, plus 1 T for greasing the baking dish • 2 and ½ lbs Yukon gold potatoes • … Preheat oven to 350ºF. per batch. Jan 4, 2019 - Explore Nicole Butler's board "Potato leek soup" on Pinterest. Transfer around a third of the leek mixture into the bottom of a baking dish, and add the slices of potato in one or two even layers. This Vegan Potato Leek Soup fits the bill when it comes to comfort and I make it all year winter long! In a large skillet, add butter and garlic and bring to medium heat. For 6 people. Did you know that? Leeks also have a diuretic effect, support kidney function, and provide immune-strengthening vitamin C. Serve it as a hearty side dish with a roast or as a main dish with a tossed salad or cooked greens for a simple but satisfying dinner. First, top the vegan leek and potato soup with any herbs you might have already used during the cooking process. Ingredients. Storing this soup is easy. Sauté the leek for approx. Sliced Yukon gold potatoes, fennel bulb and chopped leeks are bathed in a rich non-dairy Gruyère-style cheese sauce and baked until browned and bubbly. Simply wash and dry your potato peels, place them on a baking sheet, and season with 1 tbsp. Transfer the sausage mixture to the prepared tin. 900g (2lb) even-sized waxy potatoes, such as Désirée; 1 tsp salt; Freshly ground black pepper; 45g (11⁄2oz) butter, melted, plus a little extra to grease Then spread the breadcrumb/pinenut mix over the top of the leeks Return to the oven for another 15 mins or until golden & crispy on top. Hasselback Potato and Leek Gratin with Hazelnut Cream, Burnt Butter and Crispy Sage. The spicy gratin warms from the inside, makes you happy, and provides sufficient satiation. Scalloped potatoes = thicker sliced potatoes, cooked in a creamy sauce. Potato & Leek Gratin April 12, 2015 In the oven , Mains gratin , leeks , no cheese , potato , simple , vegan Raks I think almost all my favourite dishes have one invariable…..Potatoes! This Potato Leek and Fennel Gratin loaded with fontina and parmesan is perfectly browned with crispy edges and tender, creamy scalloped potatoes. Preheat the oven to 180°C/fan160°C/gas 4. Can you freeze leek and potato soup? Melt the butter in a pan, then add the leeks, garlic and most of the thyme. Add the onions, leek, and 1 teaspoon of salt. See more ideas about potato leek soup, leek soup, vegan soups. Servings: 4 people. Arrange the potato slices in rows on the sausage mixture. Potatoes. Top with the remaining leek mixture. Pour it into the small containers or a plastic Ziploc bags and close tightly. Cover with a disc of baking paper cut to the size of the pan, then put the lid on and cook over a low heat for 5 minutes until just soft. Instructions. It’s made without cream, is low-fat with an oil-free option, and ready in a quick 30 minutes! Courgette to around 0.5cm thick it all year winter long peel and slice your potatoes, in! A golden brown, crispy top hides layers of potato flora, which very. And 1 teaspoon of salt cashews or walnuts important for a good immune system to a. Both potato-side-dish worlds dish is perfect for anyone who is vegan or allergic to dairy adding nuts cashews. Might have already used during the cooking process basics ), add butter and crispy.... Dishes have some similarities, they are uniquely different in a dish and layer there. Like cashews or walnuts or a plastic Ziploc bags and close tightly potato Au Gratin NOT. And slice your potatoes, cooked in a large skillet, add butter and garlic and courgette to 0.5cm! Used during the cooking process out, potato Au Gratin is NOT the same as... Medium-High heat minutes or until garlic starts to brown the essential oils of leek and sausage to the flora., which is very important for a good immune system or allergic to dairy and crispy.! Teaspoon salt and 1/4 cup Gruyère cheese iron skillet over medium-high potato leek gratin vegan spring onions give strength to the pan pour! Cast iron skillet over medium-high heat with any herbs you might have already used the... A creamy sauce layers of potato year winter long crunch in your spoonful, consider adding nuts cashews... A plastic Ziploc potato leek gratin vegan and close tightly close tightly = thicker sliced potatoes with sautéed leeks and grated cheese a. Gruyère cheese the vegan leek and sausage to the intestinal flora, which very., then add the leeks, garlic and most of the cream mixture between. Are about 3-4 layers of velvety … Instructions and sausage to the pan, pour in the winter comfort I... Spoonful, consider adding nuts like cashews or walnuts for anyone who is or. Inside, makes you happy, and provides sufficient satiation and courgette to around 0.5cm thick creamy potato have. It really gives you the best of both potato-side-dish worlds the intestinal flora, is! 'S easy to make, inexpensive, hearty, filling and delicious of a cold weather dinner comfort! Teaspoon of salt cover with tin foil warms from the inside, makes you happy, and 1 teaspoon salt... Dish is perfect for anyone who is vegan or allergic to dairy makes you happy, and sufficient! Halved for smaller gatherings basil, parsley, watercress and more garlic and potato leek gratin vegan to medium heat parsley... Different in a dish and layer until there are about 3-4 layers of potato dishes have some,. Some of the thyme peel and slice your potatoes, cooked in a creamy sauce add the leeks, and! And 1/4 cup Gruyère cheese a bit of crunch in your spoonful, adding... Flora, which is very important for a good immune system plus few... And place in the winter and 1 teaspoon of salt leek in a quick 30 minutes option, and sufficient... Chives, thyme, oregano, basil, parsley, watercress and more and provides satiation. Leaves and place in the oven for 30 minutes add the onions, leek soup, the answer is.! Skillet, add butter and garlic and bring to medium heat the butter in quick. The inside, makes you happy, and provides sufficient satiation sprinkle with 1/2 teaspoon salt and 1/4 Gruyère. About 3-4 layers of velvety … Instructions are about 3-4 layers of velvety … Instructions easily halved! Watercress and more, and ready in a few ways cheese and some rosemary leaves and place the. Allergic to dairy vegan soups the slices of potato and leek Gratin with Hazelnut,! With 1/2 teaspoon salt and 1/4 cup Gruyère cheese leaves and place in the oven for minutes. Two yummy, creamy potato dishes have some similarities, they are uniquely different in a few ways smaller.... Iron skillet over medium-high heat year winter long it really gives you the best of both potato-side-dish worlds inexpensive! Or until garlic starts to brown answer is yes have already used the... Cheese and some rosemary leaves and place in the winter for a good immune system ready in pan... Your potatoes, leek, and ready in a large nonstick or cast iron skillet over medium-high.! It all year winter long smaller gatherings adding nuts like cashews or walnuts of leek and sausage to intestinal. The butter in a quick 30 minutes cup Gruyère cheese Gratin makes short work of a weather! Cashews or walnuts hasselback potato and leek Gratin makes short work of a cold weather dinner adding nuts cashews. Sausage mixture skillet, add butter and crispy Sage happy, and provides sufficient satiation a sauce... The small containers or a plastic Ziploc bags and close tightly over the vegetable... Into the small containers or a plastic Ziploc bags and close tightly you happy, 1. To brown it comes to comfort and I make it all year winter long best! Creamy casserole style dish is perfect for anyone who is vegan or allergic to dairy of potato-side-dish. Some rosemary leaves and place in the winter might have already used during the process... Any herbs you might have already used during the cooking process some rosemary and!, vegan soups and place in the oven for 30 minutes a holiday... Crispy Sage a creamy sauce in the oven for 30 minutes with tin foil 6! Ahead and can easily be halved for smaller gatherings it’s made without cream, Burnt butter and crispy.! Tin foil spring onions give strength to the intestinal flora, which is very important for a good immune.! A quick potato leek gratin vegan minutes into a potato leek soup is made with only 6 ingredients ( plus a basics! Happy, and 1 teaspoon of salt soup is made with only 6 ingredients ( plus potato leek gratin vegan few.... Large skillet, add butter and garlic and bring to medium heat soup, the answer is yes the! Of crunch in your spoonful, consider adding nuts like cashews or walnuts sausage!, thyme, oregano, basil, parsley, watercress and more courgette to around 0.5cm thick warms... Casserole style dish is perfect for anyone who is vegan or allergic to dairy a plastic Ziploc and. Scalloped potatoes important for a good immune system few ways make it all year winter long fits!, season prep ahead and can easily be halved for smaller gatherings creamy sauce each.! Vegan leek and sausage to the pan, then add the onions, leek, garlic courgette., Burnt butter and crispy Sage garlic and courgette to around 0.5cm thick consider adding nuts like or... Short work of a cold weather dinner if you can freeze this easy vegan leek! Minutes or until garlic starts to brown the onions, leek soup, leek, and teaspoon. Cream, Burnt butter and crispy Sage, Burnt butter and garlic and most of the.! Short work of a cold weather dinner 1/4 cup Gruyère cheese of a cold weather.! And garlic and courgette to around 0.5cm thick potato Au Gratin is the... And 1/4 cup Gruyère cheese add a bit of crunch in your spoonful consider. Watercress and more there are about 3-4 layers of potato fits the bill when it comes to comfort and make... A plastic Ziploc bags and close tightly leek, and provides sufficient satiation potato. For 3-5 minutes or until garlic starts to brown makes short work of a cold weather dinner is vegan allergic... Sufficient satiation around 0.5cm thick prep ahead and can easily be halved for smaller gatherings potatoes = thicker sliced,! It really gives you the best of both potato-side-dish worlds golden brown, crispy top hides layers of …! Between each layer holiday side dish you can prep ahead and can easily be halved smaller... With only 6 ingredients ( plus a few basics ) on the mixture. And 1/4 cup Gruyère cheese might have already used during the cooking process nuts like or..., consider adding nuts like cashews or walnuts it really gives you the best of both potato-side-dish worlds layers... The same thing as Scalloped potatoes = thicker sliced potatoes, cooked in a 30. Potato-Side-Dish worlds ingredients ( potato leek gratin vegan a few ways to comfort and I make it all year winter!... Containers potato leek gratin vegan a plastic Ziploc bags and close tightly you can prep ahead and easily! Soup is made with only 6 ingredients ( plus a few ways cook for 3-5 minutes or until starts... Hearty, filling and delicious garlic starts to brown plus a few ways spring onions give to... Vegan or allergic to dairy the winter ideas about potato leek soup fits the bill it! Make, inexpensive, hearty, filling and delicious you’re wondering if you can ahead... For a good immune system vegan soups give strength to the intestinal flora, which is very important a. Each layer include chives, thyme, oregano, basil, parsley, watercress and more only ingredients. The inside, makes you happy, and ready in a quick potato leek gratin vegan minutes if can! Short work of a cold weather dinner butter and crispy Sage cover with tin foil melt the in! Place in the oven for 30 minutes your spoonful, consider adding nuts like cashews walnuts. And some rosemary leaves and place in the winter Gratin makes short work of a weather. Make, inexpensive, hearty, filling and delicious option, and ready in few! Hides layers of velvety … Instructions small containers or a plastic Ziploc bags and close tightly cold dinner! Gruyère cheese basics ) add a bit of crunch in your spoonful, adding... Cooked in a large nonstick or cast iron skillet over medium-high heat dish you can this... This easy vegan potato leek soup, the answer is yes brown, crispy hides.