If you have rhubarb puree in the freezer (lucky you), just thaw a one-cup portion to add to the rest of the sauce ingredients. When the mixture begins to bubble, lower the heat to a simmer and cook for 20-30 minutes, stirring often, until the rhubarb is very tender and the sauce has reduced a bit. Mix salt, paprika and pepper; sprinkle over ribs. Rhubarb, if you’re not familiar with it, is insanely tart. Post navigation. 1 cup ketchup. 2/3 cup brown sugar. You’ll need just 1 cup of chopped fresh rhubarb (about 2 stalks). Lat year I made Rhubarb Ginger Jam which was really delicious despite it being my first time jarring. (Or your neighbour’s.) The amounts below are suggestions only. Roasted rhubarb, onion, and garlic form the base of this tart, homemade barbeque sauce made with beer, brown sugar, and balsamic vinegar. See more ideas about bbq sauce, sauce, cooking recipes. Combine: rhubarb, garlic, habanero and olive oil in an oven safe dish and roast at 350 F for 35 min or until the rhubarb is soft. The rhubarb BBQ sauce is on the sweet side, but it will pair nicely with just about any meat (or vegan BBQ) you can think of. Now let me tell you how great rhubarb is in a BBQ sauce. In a large saucepan, combine rhubarb … Smoky Rhubarb BBQ Sauce. The sauce will be thick. Yields about 2 quarts. The sweetness balances with the spices to make the meat taste unbelievably good. Aug 13, 2016 - Explore Vicki Sidenbender's board "Rhubarb BBQ Sauce" on Pinterest. And while everyone else is jamming and preserving, how satisfying is it to make your own barbecue sauce? Transfer the sauce to a food processor and process until smooth. It tastes like regular BBQ sauce but a bit tangier and very flavorful – I think you’ll like this fun way to use rhubarb. Ingredients. 2 tablespoons cider vinegar. Slightly adapted from Dinner with Julie blog. Whenever rhubarb starts popping up in the store, I stock up because it’s so seasonal! Yields1 Serving. 1 cup chopped red rhubarb. This rhubarb barbecue sauce is tart, savory, and can be applied to a range of dishes. Cool the sauce, then place into a blender, pulse a few times to get the sauce moving before leaving it on to purée. Purée in batches if necessary until you achieve a smooth sauce. 1 medium onion, chopped. Then p urée the rhubarb (I use my NutriBullet Blender) and mix with the other ingredients (see the recipe card below for details). Kind of like a plum sauce, kind of like a sweet-n-sour sauce, with the texture of a traditional, tomato-based barbecue sauce, the tart flavor of rhubarb, the sweetness of honey, and the spice habanero combined to make this a wonderful experiment, and one I’m sure to repeat. Cook over medium heat, stirring occasionally, until the onion softens, about 5 minutes. Sweet, hot, tangy, thick and luscious and equally at home on slow-cooked pork, grilled chicken, fish or even tofu and vegetables. The sour, puckering flavour of rhubarb is a perfect foil for the tangy sweet of molasses and the cooked rhubarb gives the sauce lovely texture. Once hot, clean the grill and brush grates with canola oil. A delicious savory rhubarb recipe, this bbq sauce is fantastic on pulled pork, chicken, burgers, ribs, etc. Julie’s Rhubarb Barbecue Sauce recipe. Slow Cooker Pulled Pork with Rhubarb BBQ Sauce. Paired with some more typical barbecue sauce ingredients, the result is a tangy, slightly sweet sauce that’s perfect on grilled chicken or pork. This Rhubarb BBQ Sauce is a quickie recipe based on FODY BBQ Sauce and it is fantastic! This year, finally, I have a great stash of rhubarb and have been stewing, pie-ing, saucing and preserving for the last few weeks. Rhubarb barbecue sauce is an easy way to use seasonal rhubarb and in a savory dish instead of baked goods. As a plant that flourishes in the spring and summer months, I wanted to use it in a way outside from the typical strawberry-rhubarb combination, and I saw a nightshade-free BBQ sauce as the perfect way to do just that. 15 mins . 2 cloves garlic, minced. Rhubarb is virtually indestructible, so it doesn’t need to take up space in my raised garden beds. It tastes great with grilled chicken and beef too. Rhubarb Barbecue Sauce: This can be used for anything from basting ribs on the smoker to spiking an otherwise unassuming hamburger. Related. Click here to see more. Prep Time10 mins Cook Time20 mins Total Time30 mins. ½ cup molasses. by di Jun 05, 2015 0 comments It's that time of year when the garden is coming to life and the cooler weather fruit and veg thrive. For BBQ Sauce: In a medium saucepan, combine the rhubarb, onion, and garlic. The rhubarb bbq sauce pairs so well with the pork ribs. Rhubarb BBQ Sauce [Vegan] And because it’s sugary by nature (barbecue sauce, that is), it’s a great vehicle for all that rhubarb exploding in your back yard. This barbeque season, dress up your favourite BBQ recipe, whether it's burgers, steak, chicken, pork, or portobello mushrooms with this spicy rhubarb BBQ sauce. 1 Tbsp canola oil; This recipe would work with frozen rhubarb too. Rhubarb: it’s not just for pie anymore. Print. Rhubarb BBQ Sauce. Rhubarb Barbecue Sauce is a thick and tangy barbecue sauce that is surprisingly easy to make. Allow the rhubarb BBQ sauce to cool a little and then blend with a food processor. Add the chicken thighs and coat with the seasoning. Refrigerate, covered, while preparing sauce. Rhubarb BBQ Sauce. Let’s Make that Rhubarb Barbecue Sauce! Add roasted mixture to a heavy bottom pan, add diced tomatoes. Cook Time 45 mins. Rhubarb BBQ Sauce Grilled Chicken. My mouth is watering just thinking about it. We all know rhubarb is amazing in sweet desserts, but you’ll love it even more in a savory Rhubarb-Wine BBQ Sauce that is just right for grilling up ribs, chicken, or whatever you have planned! 2 tablespoons Worcestershire sauce. Rhubarb BBQ sauce glazed chicken thighs: Season chicken thighs: to a large bowl add the oil, paprika, onion powder and salt and stir to combine. This homemade BBQ sauce will thicken upon cooling, so you can thin with additional water if you like. If vegan red wine is hard to locate, you could omit the wine altogether or sub in a broth. Simmer until rhubarb and onion are very soft, about 45 minutes, stirring often to prevent the sauce from scorching. It’s full of digestive health benefits and it’s a total flavor bomb. When rhubarb is in abundance, it's a great time to preserve some of the bounty. In this pork tenderloin recipe, rhubarb cooks with ketchup and cider vinegar to make a tangy, healthy barbecue sauce. This spring I made up two types of rhubarb sauce for canning; a batch of savory rhubarb Victoria sauce (left), which is basically a rhubarb barbeque sauce, and some rhubarb-orange compote (right). Add maple syrup water and apple cider vinegar, using an immersion blender, blend until smooth. Prep Time 10 mins. Y rhubarbecue sauce food life design rhubarb bbq sauce recipe homemade canned barbeque rhubarb barbecue sauce grilled veggie sandwiches edible perspective rhubarbecue homemade rhubarb bbq sauce the house homestead julie s rhubarb barbecue sauce crosby moles. Marinate jackfruit in this sauce for a super flavorful, vegan pulled pork sandwich. Rhubarb is paired with smoky heat and sweet tomato, making homemade BBQ sauce sing. Mar 19, 2019 - This rhubarb BBQ sauce is deliciously sweet and tangy, and it’s perfect on just about everything. by Liren Baker on May 09, 2016 updated March 10, 2020 | 15 Comments. Fire up that grill! If you're lucky enough to have a lot of rhubarb, make a double or even a triple batch of the rhubarb sauce recipe and freeze it for later in the summer. Whether they guess or not, they’ll be feeling the love for rhubarb BBQ sauce! Preheat grill on medium heat. It requires some amount of sweetener in order for it to become palatable. 2 chipotle peppers in adobo sauce. For the vegans, sub in soy sauce and find yourself a vegan red wine. 2 lb pork roast. Click here to see more. Everyone likes a little tang in their life -and in their barbecue sauce- right? Rhubarb Barbecue Sauce. The rhubarb BBQ sauce is quick and easy to make. This sauce starts with classic BBQ sauce ingredients like tomato sauce, brown sugar and vinegar. The rhubarb in this sauce is roasted, which softens the rhubarb and makes it easy to puree–it’s a great thickener for the sauce. Rhubarb is paired with smoky heat and sweet tomato, making homemade BBQ sauce … Simmer the rhubarb on low heat with a little water and it quickly softens. Place into a couple of smaller jars (or one larger one) and refrigerate. It’s all about the sweetness, and that was something I noticed at the event. Prep Time. Remove the sauce from the heat and allow to cool at least 10 minutes. May 9, 2015 - This rhubarb BBQ sauce is deliciously sweet and tangy, and it’s perfect on just about everything. The beautiful red-green stalks make an appearance in my area of the country in early spring, although it’s season goes through mid-summer depending on where you live geographically.. And if you are lucky enough, you might even have access to a rhubarb plant, which … Barbecue sauce is hardly an expected place to find rhubarb, and that's part of what we love about Grilled Chicken with Spicy Rhubarb-BQ Sauce. Local rhubarb season has arrived & this sweet & tangy recipe is the best way to celebrate! Rhubarb-Wine BBQ Sauce. A shrub-tastic sauce that is great on meat, fresh veggies, and more. A little tart and a little sweet sounds like the perfect combination! While I have already remade an AIP-friendly pesto sauce, I wanted to begin by re-inventing BBQ sauce featuring rhubarb. Share Tweet Save Share Email. The rhubarb gives it thickness and a fruity flavor. I figured I’d try my hand at making some bbq sauce out of it. Covered in the refrigerator, this keeps about 2 weeks. When I made this Rhubarb BBQ Sauce, I just froze … I have been making many of my own homemade versions of pantry staples for a while now, but for some reason, it never occurred to me to attempt my own BBQ sauce until recently. Stir in the remaining ingredients, reduce the heat to medium-low, and simmer uncovered until the rhubarb is soft enough to mash with the back of a spoon, about 10 minutes. Directions. This is a nice change of pace from the usual smoky and/or sweet barbecue sauces. Preheat oven to 325°. 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